top of page

Menu Ideas

Handcrafted from scratch, fine catering for your next memorable event.

Menu icon
Menu icon

Hors D'oeuvres

Menu icon
Menu icon

Soup & Salad

Menu icon
Menu icon

Entrees

Menu icon
Menu icon

Sides Dishes

Menu icon
Menu icon

Desserts

Menu icon
Menu icon

Drop Off /
Pick Up

Hors D'oeuvres

Menu icon

Crudités' Bouquet with Hummus Herb Dip

Fresh Soup Shooters (Carrot-ginger, or Coconut Lemongrass)

Vegetarian Pot Stickers with Ponzu Sauce

Shui Mai with Ponzu Sauce

Spicy Tuna, Crispy Wonton, Lemon Ginger Sesame Seed

Crab Cakes with Lime Aioli

New England Lobster Rolls

Crispy Shrimp Rolls with Sweet Chilli Sauce

Sautéed Jumbo Shrimp in Garlic-Lemongrass Marinade

Fresh Spring Rolls with Shrimp

Smoked Trout, Belgian Endive with Apple Slaw

Caviar, Smoked Salmon, Crème Fraiche, Blini

Curried Chicken Empanadas with Apricot Mustard

Chicken Satay with Spicy Peanut Sauce

Duck Confit Rolls with Plum Sauce

Foie Gras Mousse and Red Wine Reduction Crostini

Beef Tenderloin on Biscuits with Chipotle Aioli

Lamb Meatballs with Tamarind Sauce

Lamb Chops, Herb and Garlic Marinated

Rare beef with sauce - Image by jirayu koontholjinda
Oysters on half shell - Image by Anima Visual
Spring Roll - Image by Cocobols
Lamb Chops arranged - Image by Mayumi Maciel
Hors D'oeuvrs
Passion fruit on plate - Image by Louis Hansel
soup in bowl - Image by Farhad Ibrahimzade
High Energy salad in bowl - Image by Sonny Mauricio
Tom Yum Soup

Soup & Salad

Menu icon

Organic Carrot-Ginger and Sweet Pea Soup

Gazpacho with Watermelon, Cucumber, Fresno & Mints

French Onion Soup

Chicken and Wild Rice Soup

Chicken Coconut Soup with Lemongrass 

Shrimp Tom Yum Soup

Lobster Bisque

Creamy Mushroom Soup with Truffle

Waldorf Salad

Caesar Salad

Spicy Tuna over Micro Mustard Greens

Napa Salad with Almonds, Crispy Shallots, Sesame Seeds

Lobster and Avocado Salad 

Spicy Chicken Salad with Lime & Lemongrass Dressing

Grilled Beef Salad with Avocado, Mango, Crispy Shallots, Egg Noodle, Mixed Greens & Spicy Peanut Lemongrass Dressing

Brussel Sprout Salad with Candied Pecans, Carnberries & Balsamic Reduction

Organic Kale Salad with Cucumbers, Bell Peppers & Creamy Champagne Vinaigrette

Anitpasto, Mushrooms, Roasted Peppers, Artichokes, Olives, Sun Dried Tomatoes, Salami & Feta Cheese

Soup & Salad

Entrees

Menu icon

Sea Bass & Scallops, Basil Tangerine Rice, Vegetable Julienne, Citrus- Basil Compote, Spicy Tamarind Sauce & Watercress

Pan Seared Salmon, Asparagus, Coconut Wild Rice, Beurre Blanc 

Lime Crusted Black Sea Bass, Saffron Basmati Rice, Julienne Capsicum, Carrots, Lemon Lime Compound Butter

Chicken Massaman Curry with Baby Carrots & Young Potatoes

Duck Confit, Roast Garlic Demi-glace, Garlic Mashed Potatoes & Braised Baby Carrots in Sage Butter

Pork Loin & Curry Couscous, Fig & Date Marmalade-Compote, Braised Baby Carrots, Yellow Curry Israeli Couscous

Filet Mignon, Béarnaise, Roasted Root Vegetables, Garlic & Olive Oil Whipped Potatoes

Herb Crusted Rack of Lamb, Maple, Orange & Mint Bourbon Glaze, Roasted Yukon Potatoes & Seasonal Vegetables

Wild Mushrooms & Acorn Squash, Carmelized Onions, Chanterelle, Polenta, Red Wine-Balsamic Gastrique, Braised Greens

Fish Dish
Image by Ronald Vargas
Lamb chops
Entrees
Roasted Carrots
Hasselback Potatoes.jpg
image_2023-11-23_203310883.png
Sliced squash in circle within pan

Sides Dishes

Menu icon

Starches

Saffron Rice

Fried Rice

Golden Polenta

Couscous 

Black Bean 

White Bean Ragout

Quinoa Herbs
Lime Vinaigrette

Potato Au Gratin

Mashed Potatoes

Truffled Hasselback
Potatoes

Lemon Potato 

Various Pasta 

Egg Noodles & Shiitake 

Penne & Roasted Veg

Greek Orzo 

Mexican Corn

Vegetables

Haricot Verts

Roasted Beets, Pistachios, Herbs, and Orange

Asparagus Parmesan

Miso Broccolini

Garlic Brussel Sprouts

Cole Slaw

Creamy Spinach

Tomato Provencal

Mixed Onion Agrodolce

Green Bean Slaw


Fresh Cabbage Kimchi

Ratatouille

Roasted Cherry Tomatoes

Sautéed Kale & Cranberry 

Roasted Fennel & Arugula 

Roasted Cauliflower with Green Olives and Pine Nuts

Side Dishes

Desserts

Menu icon

Creme Brulee 

Raspberry Vanilla Tart

Brownie & Vanilla Ice cream

Chocolate Layer Cake & Brandy Caramel

Flourless Espresso Chocolate Torte 

Cupcakes – Varies, tell us your favorite flavors

Chocolate Lava Cakes

Berries & Apple Crisp with Vanilla Ice cream

Blueberry Pie

Cheese Cake

Fried Banana & Ice Cream

Sweet Coconut Rice With Ice Cream

Black Rice Pudding with Leche

Creme Brulee
Berry Pie with berries and flower for topping
Wedding Cake
Desserts
charcuterie board with various fruits, cheeses, and meats

Drop Off /
Pick Up

Menu icon

Chicken Picatta

Chicken Alfredo

Eggplant Lasagna

Gnocchi Arrabiata

Pad Thai Shrimp

Pad See-ew Chicken

Beef Panang Curry

Beef Fajitas

Chicken Quesadilla

Gyro Plate

Black Mountain Amber Beef Stew

Baked Honey Cilantro Lime Salmon
 
Trout with Garlic Lemon Butter Herb Sauce

Classic Duck Confit

Grilled Balsamic and Garlic Flank Steak

Million Dollar Roast Beef Tenderloin

Garlic-Crusted Roast Rack of Lamb

Dro Off
bottom of page